Dunkin’ (called Dunkin’ Donuts from 1950 to early 2019, and still referred to as such to the public) is an American multinational coffee/donut company and quick service restaurant. It was founded by William Rosenberg in Quincy, Massachusetts in 1950. The chain was acquired by Baskin-Robbins’ holding company Allied Domecq in 1990; its acquisition of the Mister Donut chain as well as the conversion of that chain to dunkin donuts locations near me facilitated the brand’s development in North America that year. Dunkin’ Donuts and Baskin-Robbins have been subsidiaries of Dunkin’ Brands, headquartered in Canton, Massachusetts, since 2004. The chain began rebranding as being a “beverage-led company”, and was renamed Dunkin’, in January 2019.
With nearly 12,000 locations in 36 countries, Dunkin’ is among the largest coffee and baked goods chains in the world. Its products include donuts, bagels, other baked goods, and many different hot and iced beverages.
Dunkin Donuts History.
The initial Dunkin’ Donuts in Quincy, Massachusetts after its renovation within the 2000s
The Dunkin’ Donuts Express located in Midway International Airport.
William Rosenberg opened Open Kettle in 1948, a restaurant selling donuts and coffee in Quincy, Massachusetts, but he changed the name in 1950 to Dunkin’ Donuts after discussing with company executives.[better source needed] He conceived the concept for your restaurant after his experiences selling food in factories and also at construction sites, where donuts and coffee were two of the most popular items. The restaurant was successful, and Rosenberg sold franchises to others starting in 1955.
In 1963, Rosenberg’s son Robert became CEO in the company at age 25, and Dunkin Donuts opened its hundredth location that year. Dunkin’ Donuts was actually a subsidiary of Universal Food Systems at the time, a conglomerate of 10 small food-service businesses, and Dunkin’ Donuts locations varied greatly within their menu options, with many selling full breakfasts yet others serving only donuts and coffee.
Dunkin Donuts is definitely an international company dedicated to baked goods. The company is found throughout the usa along with 32 countries abroad. The consumer service department [ ] is accessible to discuss concerns associated with products or service. If you need to reach out, you can connect by phone, email, traditional mail or through social networking.
Dunkin Donuts Regular Business Hours
Weekdays: You will see that several of the restaurants operate on different hours. Some of the locations are open 24 hours a days. Typically, the restaurants are open Monday through Friday 5am to 10pm, local time. The amount of time change when a holiday falls on the weekday.
Weekends: Dunkin Donuts is open Saturday and Sunday 6am to 9pm, local time. You need to speak to your local Dunkin Donuts for specific hours of operation, taking into consideration the hours change dependant on location.
Dunkin Donuts runs using different hours on holidays. The amount of time of operation vary by location. You will also observe that locations close of reduce hours on observed holidays. The observed holidays include:
New Years Day
Martin Luther King Day
New Years Eve
Dunkin Donut’s News: Dunkin is dropping the donuts from the name, anyway. Doughnuts continue to be on the menu, but Dunkin Donuts is renaming itself Dunkin to reflect its increasing focus on coffee as well as other drinks, which will make up 60 percent of their sales.
The 68-year-old chain has toyed with all the idea for some time. In 2006, it released a whole new motto America runs using Dunkin that didnt mention doughnuts. Last fall, it tested the Dunkin logo over a new store in Pasadena, Calif.; it has place the name on a few other stores since that time.
Our new branding is really a clear signal that theres something new at Dunkin. It talks to the breadth of our offerings, said David Hoffman, the CEO Dunkin Brands, the chains parent company, in a conference call with media.
The name change will officially take place in January, when it will start appearing on napkins, boxes and signs at new and remodeled Usa stores. The modification will gradually be adopted as franchisees update their stores. It will probably be phased in overseas on the next year, the organization said. Dunkin Donuts has 12,500 restaurants worldwide.
The new logo will continue to have Dunkin Donuts familiar rounded font and orange-and-pink color scheme, that the company has utilized since 1973. The Canton, Mass.-based company isnt saying how much the change will surely cost.
Dunkin Donuts has always sold coffee, but hot breakfast sandwiches and specialty drinks such as the fruity Coolatta and Cold Brew iced coffee have grown to be increasingly important to the chain. Inside the second quarter of the year, the company noted that overall Usa store traffic was down, but revenue was up due to sales of higher-margin iced coffee drinks and breakfast sandwiches.
Dunkin?says the name change is just one of numerous things it? doing to stay relevant to younger customers. It? also simplifying its menu and adding dedicated mobile ordering lanes.
But changing the name of iconic brands can be a big mistake, says Laura Ries, an Atlanta-based marketing consultant.
Ries says Dunkin eventually wont mean almost anything to younger customers who havent grown up using the complete name. Specific words are easier for individuals to keep in mind and conjure emotional connections, she said. Having Donuts within the name is also easier for people in overseas markets who might not really know what Dunkin means.
Messing with iconic brands can also have consequences. In 2016, 15 years after replacing Kentucky Fried Chicken with KFC, the company were required to issue a press release to combat an online rumor it was forced to change its name as it doesn? serve real chicken.
And IHOP faced some backlash earlier over the summer in the event it announced it absolutely was changing its name to IHOb to remind customers that it serves burgers in addition to pancakes. That a person was a publicity stunt, but it annoyed some customers.
Dunkin Donuts Chief Marketing Officer Tony Weisman said the business has done a lot of testing and doesn? expect any customer backlash from your decision.
The reaction has become overwhelmingly positive,Weisman said. Its just likely to feel very familiar to folks.?
But Reis said even though doughnuts have fallen from favor among a more health-conscious subscriber base, people know already Dunkin?Donuts as being a place where they are able to just get coffee and like the doughnuts smell.
There? nothing wrong with still having Donuts in your name,?she said. ?ong term it had been helping them, providing them with a brand name identity which was the opposite of Starbucks.?
The Canton, Mass., chain on Wednesday said that revamped lattes, cappuccinos and Americanos are the biggest alteration to Dunkin? drinks menu because it started serving espresso fifteen years ago from simpler machines.
Dunkin?wants customers to find out it as a less expensive than Starbucks and every bit as good. The organization dropped the Donuts looking at the name recently and is particularly encroaching on Starbucks? turf by selling cold-brew coffee in its shops and bottled iced coffee in food markets.
Starbucks has generated lackluster sales growth in recent quarters inside the U.S., its largest market, and competition to market high-quality coffee is intensifying. The buying price of a 16-ounce hot latte in a Dunkin in Baltimore, in which the chain has become testing the new drinks, is $3.59, with tax, in comparison with $4.19 for the similar-sized drink with a nearby Starbucks.
Dunkin has taken shots at Starbucks with new, lower-priced espresso drinks.
Theres no reason to visit Starbucks anymore, said Tony Weisman, Dunkin? marketing chief.
Starbucks representatives were unavailable for comment Wednesday. Increasing against Starbucks, whose business was modeled following the espresso shops of Italy, might be a big challenge for Dunkin, which always has become known more for its smooth coffees than a bold drink like espresso.
Dunkin has been remodeling its stores with cold-brew taps and drive-through lanes for mobile orders. Like Starbucks, the chain has struggled to bring in new business. Dunkins U.S. same-store sales grew 1.4% inside the second quarter, as an increase in average check offset a decline in traffic. The business is scheduled to report third-quarter results on Thursday.
Dunkin has lagged behind in espresso sales because the category had become the fastest-growing sort of coffee in cafes recently. McDonald? Corp. includes a line of low-price espresso drinks, too. The brand new espresso beverages is going to be served at Dunkin? a lot more than 9,200 U.S. stores in bright orange cups to tell apart them using their company Dunkin drinks in white or clear cups.
The organization hopes the drinks can help it boost business within the afternoon, which has proved challenging both for Dunkin?and Starbucks. The business is investing $100 million inside the U.S. within the next year, more than half of it in restaurant technology, like the espresso machines. Franchisees have committed even more money for the upgrades. Dunkin wouldn? say exactly how much franchisees are contributing or exactly how much the brand new machines cost. Company executives select the Swiss-made machine that will be the new standard, following trips to Europe and repeated tests to obtain the extraction looking at the coffee beans perfect.
The new equipment in some ways is faster than the old equipment, said Scott Murphy, chief operating officer of Dunkin?United states
It’s officially “spooky season,” meaning eateries across the nation are dressing their menus up for Halloween. Dunkin’ Donuts is no exception, since the company welcomed two seasonal doughnuts onto its shelves on Oct. 3, 2018. You’ve probably already tried one of them, as it made its debut on the Halloween menu in 2017. However, I’m gonna assume you haven’t tried Dunkin’ Donuts’ Halloween Oreo Donut yet?because it’s the company’s newest holiday offering. No, I’m not tricking you; this is a real treat that you could purchase as Dunkin’ at this time.
Prior to running to the nearest Dunkin’ in search for a Halloween Oreo Donut, you probably need to know what it’s made of. For that record, this chocolatey selection doesn’t disappoint. Based on a press release, Dunkin’s new Oreo Donut is filled with vanilla buttercream and topped with chocolate icing. (TBH, it’s already giving me major Oreo vibes.) That’s not it, though; the Halloween treat will be dipped in Oreo cookie crumbles and drizzled with dark orange icing. Between the chocolate tones as well as the and orange accent, there’s not doubt within my mind this treat will place you into the spooky spirit.
Not to mention, it sounds delicious. A Dunkin’-Oreo hybrid is exactly what I need right now, and the reality that it’s Halloween-themed can make it even better.
That’s not the only seasonal doughnut that Dunkin’ is offering, though. The business also re-introduced its Spider Donut, which was initially welcomed to the Halloween menu in 2017. Not merely is definitely the Spider Donut one of Dunkin’s spookiest offerings, but it also doubles up on the doughnuts. The delicacy is made with an orange-frosted classic doughnut that has a glazed Munchkin relaxing in the center. Then, chocolate icing is utilized to draw spider legs and eyes on the doughnut. The end result is actually a scary-and-sweet Halloween treat that’s perfect for October snacking.
In addition to the Oreo Donut and the Spider Donut, Dunkin’ is dressing up its classic doughnut selection in honor of Halloween. In accordance with a press release, the business is utilizing purple and orange paunfy drizzles and sprinkles to include some holiday pizazz to the classic menu. In case spiders and Oreos aren’t your personal style, you are able to join the holiday fun with your favorite go-to doughnut.
Dunkin’ does significantly more than dressing its doughnuts for Halloween, though. The organization is also supporting “Community Cups” through the entire month of October, which provides customers the opportunity to donate $1 towards the Joy in Childhood Foundation. The foundation that is supported by Dunkin’ and Baskin-Robbins gives children that are suffering through hunger or sickness chances to experience joy inside their lives. Customers can donate to the cause at Dunkin’ until Oct. 31.